Geranium carolinianum aka Carolina Geranium
Taxonomy ID: 7161
Geranium carolinianum, commonly known as Carolina Geranium or Carolina Crane's-bill, is a native North American wildflower belonging to the Geraniaceae family. This multi-branched, sprawling annual or biennial herb is found throughout much of the continental United States and Canada, extending south into Central Mexico.
The plant typically grows 15-60 cm (6-24 inches) tall with pubescent, erect stems that are often colored pink or red. Its palmately divided leaves reach up to 7 cm (3 inches) across, featuring 5-9 primary lobes that may be further divided, with bluntly toothed margins. Both leaf surfaces are hairy, and the foliage can turn reddish with age, particularly at the margins.
Flowering occurs from late March through July, producing small five-petaled blooms approximately 8 mm (1/3 inch) across in tight terminal clusters. The flowers range from white to pale pink or lavender, with each petal notched at the tip and displaying darker venation. A distinguishing characteristic is that the pointed sepals are nearly as long as the petals. The plant is self-pollinating but also attracts various pollinators including long-tongued bees (Megachile species), short-tongued Halictid bees, and hover flies.
The fruit is a distinctive schizocarp shaped like an upraised crane's bill—hence the common name 'cranesbill.' This beak-like structure can reach 19-25 mm in length and splits to disperse small seeds approximately 2 mm long, which birds readily consume.
Geranium carolinianum thrives in challenging conditions where other plants struggle. It prefers nutrient-poor, well-drained soils including gravelly, sandy, or hardpan clay substrates, and tolerates alkaline pH levels that many plants cannot endure. The species is commonly found in lawns, roadsides, abandoned fields, clay and limestone prairies, and other disturbed areas with full sun to partial shade.
The entire plant is edible though quite bitter due to high tannin content, with bitterness reduced in younger parts or by boiling. It has a long history of medicinal use among Native Americans and herbalists, particularly valued for its astringent properties. The tannin-rich roots and leaves have been traditionally used to treat diarrhea, sore throats, wounds, and various inflammatory conditions. Modern research has identified compounds with potential anti-Hepatitis B activity.
While native to North America, the species can become weedy due to prolific self-seeding, and may be considered invasive in some regions outside its native southeastern range. Despite this tendency, it provides valuable early-season nectar for pollinators and contributes to soil stabilization in disturbed areas.
Common names
Carolina Geranium, Carolina Crane's Bill, Carolina Cranesbill, Wild Geranium, Crane's Bill GeraniumMore information about Carolina Geranium
Where is Geranium carolinianum native to?
Geranium carolinianum is native to North America, with its range extending from New England and southern Canada south through the eastern and central United States to Florida, west to California, and down into northern Mexico. It grows naturally in diverse habitats including clay and limestone prairies, roadsides, abandoned fields, and disturbed areas throughout most of the continental United States.
What do Geranium carolinianum flowers look like?
Geranium carolinianum produces small five-petaled flowers approximately 8 mm (1/3 inch) across in tight terminal clusters. The blooms range from white to pale pink or lavender, with each petal notched at the tip and displaying darker venation. A distinguishing feature is that the pointed sepals are nearly as long as the petals. Flowering occurs from late March through July, with peak bloom in spring to early summer.
How do you propagate Geranium carolinianum?
Geranium carolinianum propagates easily by seed, as it is a prolific self-seeder. The distinctive beak-like seed capsules split open when ripe to disperse small seeds. Seeds can be collected and sown directly in fall or early spring in poor, well-drained soil. The plant often self-sows readily without intervention, and established plants can also be carefully transplanted due to their relatively shallow taproot system.
Can Geranium carolinianum be grown outdoors?
Geranium carolinianum is exclusively an outdoor plant, thriving in USDA hardiness zones 3-10 across most of North America. It prefers full sun to partial shade and actually grows best in poor, nutrient-deficient soil—rich soil discourages its growth. Plant it in well-drained, gravelly, sandy, or clay soil with neutral to alkaline pH. It's drought-tolerant and requires minimal maintenance, making it suitable for naturalized areas, wildflower meadows, or erosion control.
What temperature does Geranium carolinianum need?
Geranium carolinianum is adaptable across a wide temperature range, thriving in USDA zones 3-10. It performs best in moderate temperatures between 18-27°C (65-80°F) but tolerates both cold winters and warm summers. As a winter annual in southern regions, it germinates in fall, overwinters as a rosette, then flowers and sets seed in spring before summer heat. In northern areas, it behaves as a spring-germinating annual.
How is Geranium carolinianum pollinated?
Geranium carolinianum is primarily self-pollinating, with perfect flowers containing both male and female reproductive parts. The plant can set seed without pollinators through self-fertilization, which provides reproductive assurance in any conditions. However, the flowers also attract various insects including long-tongued bees (Megachile species), short-tongued Halictid bees, and hover flies (Syrphids) that can facilitate cross-pollination between plants.
What pests and diseases affect Geranium carolinianum?
Geranium carolinianum is notably resistant to most pests and diseases. NC State Extension reports 'no significant problems' with the species. The plant is deer-resistant due to its bitter taste from high tannin content. Southern bacterial wilt is listed as a possible concern in some regions, but overall this is a robust, low-maintenance plant that rarely suffers from pest or disease issues.
Is Geranium carolinianum edible?
All parts of Geranium carolinianum are technically edible, though quite bitter due to high tannin content. Young leaves and stems are the least bitter and can be eaten raw or cooked. The roots have the highest tannin concentration but can be made more palatable by boiling. While not typically used as a food plant due to the bitterness, foragers occasionally use young leaves in small quantities mixed with other greens. Tannins should not be consumed in excess.
What are the medicinal uses of Geranium carolinianum?
Geranium carolinianum has a long history of medicinal use, primarily as an astringent due to its high tannin content. Traditional uses include treating diarrhea and digestive upset (root tea), healing wounds and stopping bleeding (poultice), soothing sore throats and canker sores (gargle), and reducing inflammation. The roots and leaves contain geraniin and hyperin, compounds showing anti-Hepatitis B activity in research. A mild tea can be made from dried leaves and stems, though use should be limited to a few weeks at a time.
What are other uses for Geranium carolinianum?
Beyond its medicinal applications, Geranium carolinianum serves several practical purposes. It provides early-season nectar for bees and other pollinators when few other flowers are blooming. The seeds are eaten by birds. The plant can help stabilize soil in disturbed areas and reduce erosion. In naturalized or wildflower gardens, it adds seasonal color with minimal maintenance requirements. The tannin-rich plant material could theoretically be used for dyeing or tanning, similar to other high-tannin plants.
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Geranium endressii Endres Cranesbill
Geranium pseudosibiricum Geranium Pseudosibiricum
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